Brunch
Norbert’s Speciality
Fleischkäse (German Meatloaf) Topped with 1 Fried Egg & a Slice Of Toast
59
Strammer Max
Rye Bread Topped with Bacon, 2 Fried Eggs & Emmentaler Cheese
86
Banting Omelettes
Filled with Mushrooms, Bacon & Cheese
82
French Toast
48
Omelettes
3 Egg Omelette
40
*Toppings for French Toast & Omelettes
Onions Fried – 8
Tomato – 8
Ham Slice – 12
Bacon Slice – 6
Mushrooms – 15