Our Well-Matured Beef Rump is cut from premium A-grade beef and expertly aged to enhance tenderness and depth of flavour. The maturing process allows natural enzymes to work their magic, breaking down the meat fibres for a steak that is juicy, tender, and packed with rich beefiness.
This versatile cut is ideal for sizzling on the braai, searing in a hot pan, or roasting to perfection. Known for its robust taste and satisfying texture, rump steak is a favourite for steak lovers who want both tenderness and full flavour in one cut.
Whether served simply with salt and pepper, paired with a creamy sauce, or enjoyed as the hero of a steakhouse-style meal, our matured beef rump is guaranteed to impress.
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