Pastrami (Beef) Whole or Sliced

“Premium beef pastrami, spice-rubbed, cured, and slow-cooked for unbeatable tenderness and flavour — available whole or freshly sliced.”

Norbert’s German Butchery & Deli offers tender, spice-rubbed pastrami, available whole or sliced fresh to order. Made using classic curing and slow-cooking techniques for the perfect balance of smokiness, tenderness, and flavour.

Norbert’s Beef Pastrami is a deli classic crafted with precision and tradition. Each cut is carefully cured in a seasoned brine, coated in a fragrant spice rub, and slow-cooked until perfectly tender. The result is a beautifully marbled, mildly smoky pastrami with rich savoury notes and a melt-in-your-mouth texture.

Available whole or sliced, it’s exceptionally versatile — ideal for signature sandwiches, cold meat platters, wraps, salads, and gourmet entertaining. Serve it piled high on rye bread with mustard, layer it into toasted subs, or pair it with pickles and cheese for a full deli experience.

Prepared in-house at Norbert’s German Butchery & Deli, our pastrami delivers authentic delicatessen flavour with consistency you can rely on. Every slice tells a story of traditional craftsmanship and premium quality.